Fat Loss via Better Science and Simplicity
It is possible to lose 20 lbs. of bodyfat in 30 days by optimizing any of three factors: exercise, diet, or drug/supplement regimen. I’ve seen the elite implementation of all three in working with professional athletes. In this post, we’ll explore what I refer to as the “slow-carb diet”.
In the last six weeks, I have cut from about 180 lbs. to 165 lbs., while adding about 10 lbs. of muscle, which means I’ve lost about 25 lbs. of fat. This is the only diet besides the rather extreme Cyclical Ketogenic Diet (CKD) that has produced veins across my abdomen, which is the last place I lose fat (damn you, Scandinavian genetics). Here are the four simple rules I followed…
Rule #1: Avoid “white” carbohydrates
Avoid any carbohydrate that is — or can be — white. The following foods are thus prohibited, except for within 1.5 hours of finishing a resistance-training workout of at least 20 minutes in length: bread, rice, cereal, potatoes, pasta, and fried food with breading. If you avoid eating anything white, you’ll be safe.
Rule #2: Eat the same few meals over and over again
The most successful dieters, regardless of whether their goal is muscle gain or fat loss, eat the same few meals over and over again. Mix and match, constructing each meal with one from each of the three following groups:
Proteins:
Egg whites with one whole egg for flavor
Chicken breast or thigh
Grass-fed organic beef
Pork
Legumes:
Lentils
Black beans
Pinto beans
Vegetables:
Spinach
Asparagus
Peas
Mixed vegetables
Eat as much as you like of the above food items. Just remember: keep it simple. Pick three or four meals and repeat them. Almost all restaurants can give you a salad or vegetables in place of french fries or potatoes. Surprisingly, I have found Mexican food, swapping out rice for vegetables, to be one of the cuisines most conducive to the “slow carb” diet.
Most people who go on “low” carbohydrate diets complain of low energy and quit, not because such diets can’t work, but because they consume insufficient calories. A 1/2 cup of rice is 300 calories, whereas a 1/2 cup of spinach is 15 calories! Vegetables are not calorically dense, so it is critical that you add legumes for caloric load.
Some athletes eat 6-8x per day to break up caloric load and avoid fat gain. I think this is ridiculously inconvenient. I eat 4x per day:
10am – breakfast
1pm – lunch
5pm – smaller second lunch
7:30-9pm – sports training
10pm – dinner
12am – glass of wine and Discovery Channel before bed
Here are some of my meals that recur again and again:

Scrambled Eggology pourable egg whites with one whole egg, black beans, and microwaved mixed vegetables

Grass-fed organic beef, pinto beans, mixed vegetables, and extra guacamole (Mexican restaurant)

Grass-fed organic beef (from Trader Joe’s), lentils, and mixed vegetables
Rule #3: Don’t drink calories
Drink massive quantities of water and as much unsweetened iced tea, tea, diet sodas, coffee (without white cream), or other no-calorie/low-calorie beverages as you like. Do not drink milk, normal soft drinks, or fruit juice. I’m a wine fanatic and have at least one glass of wine each evening, which I believe actually aids sports recovery and fat-loss. Recent research into resveratrol supports this.
Rule #4: Take one day off per week
I recommend Saturdays as your “Dieters Gone Wild” day. I am allowed to eat whatever I want on Saturdays, and I go out of my way to eat ice cream, Snickers, Take 5, and all of my other vices in excess. I make myself a little sick and don’t want to look at any of it for the rest of the week. Paradoxically, dramatically spiking caloric intake in this way once per week increases fat loss by ensuring that your metabolic rate (thyroid function, etc.) doesn’t downregulate from extended caloric restriction. That’s right: eating pure crap can help you lose fat. Welcome to Utopia.
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If you enjoyed this post, check out my latest book, The 4-Hour Body, #1 New York Times and #1 Amazon bestseller. You will learn: the finer details of the Slow Carb Diet (outlined in the above post), how I gained 34 pounds of muscle in 28 days, how to produce 15-minute female orgasms, and more.
You can also get the Expanded and Updated 4-Hour Workweek, which includes more than 50 new case studies of luxury lifestyle design, business building, reducing hours 80%+, and world travel.
Related and Recommended Posts:
Tim Ferriss interviewed by Derek Sivers
Tim Ferriss articles on Huffington Post

Comment Rules: Remember what Fonzie was like? Cool. That's how we're gonna be — cool. Critical is fine, but if you're rude, we'll delete your stuff. Please do not put your URL in the comment text and please use your PERSONAL name or initials and not your business name, as the latter comes off like spam. Have fun and thanks for adding to the conversation! (Thanks to Brian Oberkirch for the inspiration.)
******************************************************************* *** Tim!!!???? Are Yams Allowed In This Diet??? *** *** Does Anybody Know????? Don't Ask Me Why *** *** I Need To Have Yams In This Diet (Lol) *** ******************************************************************
Please can someone tell me where to find this blog you mentioned, I'm not that good at finding stuff at times! Another question is what is "amp"? Thanks for all your help and also to the nice person that mentioned black beans and Tyson canned chunk chicken, will look for this in the grocery store, sounds very good and so easy too!
Tim – Along with the non-readers/nonsense, there are quite a few good questions posted in response to this blog post, and you have responded to them, however one has to read all 2K plus comments to get your clarifications – such as yes olive oil ,salt, vinegar, yes edamame, yes salsa, niacin flush issues, yes chick peas and no garbanzo beans (which by the way are the same thing!) etc. etc. Can I gather them all and send them to you so you can add a section to the blog post to clarify the most frequently asked valid questions for first time readers? Thanks and regards, Erica Martell
@Tonyc cheat meal a day? Where did that come from? Its one cheat meal for the whole week. @mireya007 i wouldn't recommend yams because they have alot sugar in them. I would stick to veggies that are not sweet. Tomatos are my only acception as they are in salsa and are a natural detox however they are a fruit so you have to be careful. HELP! my cheat day was already this week and tonight is my daughters birthday. Yummy whipped cream frosting cake, chocholate cake , cookiesn cream ice cream! Pizza! lasana! garlic bread! lots of candy and popcorn! holy hell lol what am i going to do? Also after next week im doing a week long detox to get my body rid of the fake sugars from splenda and anything else then after im going to finaly weigh myself and gonna continue with this life long diet! I think a detox every 3 months does wonders for your body! And taking a break from my weight training, and cardio routine and doing just Yoga that whole week! Im so excited! Why I get excited about these things? No idea. lol. Im a health fanatic i suppose.
hi this susan charmer, i have been reading on this topic and it gives me relief to be able to say that i have achieved my goal of getting a flat belly and losing body fat. i now jog around the estate regularly, pushing myself higher and higher. i thin this is a good website in losing body mass and would recommend to everyone. with best wishes you know you love me xoxo gossip girl
Roasted Chipotle Salsa from Target is GREAT too
Tim, I would like to volunteer to go through these postings and remove the duplicate questions (is fruit OK?, can I have fruit?, is fruit cool?, man it'd be great if fruit were allowed!? :P) I have ready virtually all of the 2500ish questions/comments/concerns, and there are many things that are repeated and some things have a response from one poster saying "yes thats OK" and then someone else says "no thats not OK." Perhaps we could do a weekly email to you or someone you approve to approve these recipies/ingrediants/quick questions? We could just lay them on really fast and could utilize a simple y/n response for each one. This would help out tremendously and then we could have a very smooth blog.
MindyMomOf2, Thank you soo much. You gave a great idea, i shall make a chicken bean salad. Haha. I hope everything goes great for you (: And yes i think i am going to just do one cheat meal, not pig out the whole day. The last time i did that, it was a great dissapointment to weigh myself and see how much damage that one day made. I have been craving Carl's Jr. for like 2 weeks. I think that's what my cheat meal is going to be (: I hope i can lose more though. I am currently 155 and am 5 foot 4, my mom says that am fine the way i am, but honestly feel huge What do you think? Please be honest, i won't get hurt.
Hi Tim, I am starting this meal plan tomorrow and I was wondering how you prepare your beans and lentils. Up until now, I have been a rice,pasta, and potatoes person, and I have never done anything with different dried beans. Any recipes and different seasoning ideas you or anyone has would be great. I am glad to see so many people have seen results from this meal plan and I'm looking for to starting. Thanks for posting it.
Wow. That makes me feel a whole lot better. I have been trying to do a diet that is quite a bit different than this, but that last part about "taking a day off" and eating whatever I want makes me feel loads better. I just got done eating three slices of pizza and three reeses cups and i feel hoorrible! I feel like I stuffed myself with artery-clogging junk that will make me gain ten pounds over night. (haha) My problem is that I can't get as much excercise as I probably need. Which leads me to my qquestion: I have probably not been doing the best thing lately. I have been having grapes for breakfast and a bottle of water at about 6:45, and a boca (veggie) burger in a flour tortilla with pretzels for lunch at about 11:30 (that is actually extremely healthy compared to the other options offered by my school), and then fish, veggies, or fruits after I get home at about 2:30 and again at about 4:30. I don't believe it is the healthiest thing I could be doing, but could anyone PLEASE give me advice on how to actually start losing weight again? I'm not extremely over weight, I'm just trying to flatten my stomach (which has always been quite large) and lose my excess fat. Thanks in advance if anyone does respond! Best wishes! -Missy
What do you guys think about this? [link removed per comment rules] Tim, if at all possible, i'd really like to hear your opinion. Thank you.
Two things I think the people advocating the "cheat meal" instead of the "cheat day" are forgetting… 1) If you only do a single meal, you're not really getting the whole purpose of the cheat day in the first place. The whole point is to be in stark contrast to the previous 6 days so your body doesn't start getting use to things and stops losing weight. Sure, you might gain back a few pounds after your cheat day, but overall it works out better because you sustain losing weight for weeks and weeks instead of leveling off… 2) The impact of the cheat day lessens over time. When you first start, you might gain 5 pounds back (especially in water retention) over the cheat day. As you continue on the program though, the amount you gain back becomes less and less and the water retention virtually disappears because you're hydrating yourself correctly during all the other days… Anyway, I just wanted to point that out. There are more things to consider outside the raw up and down weight changes that result from the cheat day…
I just have a few questions…can I eat mushrooms, corn and cauliflower? I just want to make sure before I start eating them. Also, we are allowed to have cinnamon right? I usually have coffee in the morning and I like to put cinnamon in it.
Wow 1 week and I lost about 5lbs with THREE CHEAT DAYS lol. Of course, I didn't gain anything those cheat days. I exercise ALOT. I hope it was not just water loss haha.
Hi Tim, great job on this post, it's much appreciated. I would like to stick to this plan, there are not many weight lbs I need to lose but the consistency is very important to me. Following are questions I need whenever you're available: 1. Do we need to follow this plan for a long-term or has any determined timeframe (If you keep up with it for long time, is it necessary each of us do the same or cut off and go back to normal menus when the goal has been reached ? ) Important to be mentioned: A very good friend of mine started one self-contrived diet plan and this is what he used for app. 3 months he went to the same eating cycle: He was using only canned tuna and lots of vegetables throughout the day (Especially tomatoes and cucumbers salad), as for drinks he used to drink only water and water… Neither drink besides natural water without gas. Result for his 3 months diet is: He lost app. 74 lbs (Sounded uncommon and extraordinarily to me when he quoted that, but that's the truth I have seen with my own eyes) My question is, would it be convenient if I replace for instance 2 out of 7 days during the week with the diet my friend used.. Plan he went by is as simple as you cannot find another one, but not as rich as you have described on this post. Is it harmful and unhealthy to use so few nutrient sorts (Fish, tomatoes & cucumber and water) for months and what would your exceptions be for a person using such plan, I know I am kind of out of post but its related to the diet plan you have posted too. Thanks for your usual support, Leon
Great Post. Okay i have to admin I thought this was impossible, so i read the post a few times, made my shopping list and tried it out. I lost 6kg's in 2 weeks without even trying. I had to actually stop because it was working too well. I started on 80KG's and in no time I ended up on 74Kg's and I have maintained that weight really easily. Okay today I started on the next post "From Geek to Freak: How I Gained 34 lbs. of Muscle in 4 Weeks" – Cant wait to see how this turns out.
Dear Tim, I was one day searching for a diet such as yours.And it seems as though you went out of your way to make peoples lifes better and help them make a big change in not only there eating habits but there way of life.Now you made the decision to make this post about your diet and you also made the decision to let people comment on your diet and ask questions.Now you should have known that this post would come with ALOT of questions.I mean this is the internet that means MILLIONS OF PEOPLE WILL READ THIS. I find it hard to follow this diet when your comments back to your followers consist of TWO OR THREE words. I mean there are alot of important questions.For example there are vegitarians there are poeple that cant afford certain items,there are people that are allergic to certain things there are people that cant stand certain foods and need some advice on replacement foods ect ect.I mean if you chose to post this you should at least take the time to answer the MORE important questions . Like I see your replys and all they say is " Ok thanks for the comment" I mean come on tim.People sit up and check there e-mails for your replys and they get on your website millions of times and you never answer the important questions.Anyways thanks for making this diet but its no help when your not helping.thanks alot.
@josh are you serious. Have you seen how many blogs Tim has written? Can you imagine how long it would take to answer everyone's individual questions? I think you need to read through other feedback and then make sensible decisions about what you eat based on Tim's fundamentals. Tim shared this information for free so I'm not sure why you think he's obliged to be your nutritional counselor now. Anyway go take a look at all the blogs he's written and how many questions he gets then consider whether your request is reasonable… I would say that it isn't. Another Tim.
hear hear, another tim – i echo your sentiments. josh, sit down with a notebook and find the answers yourself. they are ALL there somewhere, you just have to put the time in until tim's book comes out. and no more whining. look at your fork. if it's ok and on the list, open your mouth… if it isn't, keep your lips tightly shut. simple as that. cheers, and back to the diet, laura
Andrea, I'm also 5'4" and my goal weight is 120 (5 more pounds to go). I'd like to get down to to 110 actually for my ultimate goal. Personally I didn't like how I felt when I was 155. Its important to feel good about yourself. So I do what I need to do, to do just that. ~Mindy So really an entire cheat day is recommended, I shouldn't do just a meal? I retain water like a sponge. Each week it is 5 pounds gain. Which was lost after about 3 days. It was just discouraging. I did loose beside the water gain. It was just much slower.
Im sory TIM FERRIS drones. I diddnt mean to hurt your feelings.Im saying.His reply post's are very short.I just wanted a bit more information.Beisides I was directing my comment towards the REAL TIM.Not some wanna be Tim Ferris and some other loud mouth.Anyways thanks for your pointless feedback as well.
As the great Gordon Ramsey says "Don't take it personally, just take it seriously!" Good luck
I eat mushrooms and cauliflower in an Asian Vegetable mix, and I'm still losing weight. Corn and Carrots have way more sugar from what I remember. I still have a frozen bag of mixed vegetables with peas, carrots and corn that I haven't opened up for this very reason. I'm thinking about donating it to a shelter, cause God knows there are people out there that need it more than I do. Whoever asked about cooking lentils, here is what I do: I pour 2 tbsp of Olive Oil into a Saucepan 2 tsp of chopped garlic I saute the garlic for about a minute or two I pour two cans of beef broth in and let that boil for awhile I sprinkle rosemary and Italian seasoning into the broth Add another cup of water I rinse the lentils (no need to soak them like other dry beans) and pour them into the broth I cook them at a medium heat for about 20-30 minutes until they are soft. I am open to other recipes, because I had a delicious lentil soup, but I'm not that familiar with cooking with curry, for example. One bag of lentils can last me almost a week, and is really helpful with keeping me full.
@ another Tim FInally someone figured it out hahah. I'm not sure if some people realize how many posts TIm Ferris has on here, it would take forever to reply to all. Personally i would ask the question just for the people that visit this specific post because it would be hard for Tim Ferris to return to this on a daily basis. So people that get upset if a question is'nt answered just relax and put yourself in his shoes and see if you can do it.
So… diet is going well, losing weight, very happy. This weekend I'm off to Vegas for a trade show. Anyone got any good travel tips for alternatives so that I can maintain the plan whilst on the go? Obviously I'll be taking a strategically placed "off day" at some point. Cheers all.
hey i have my brothers in a month.. i am about 80kg.. how do i lose my weight within a months?????????
FOR ALL THE PEOPLE ASKING IDIOTIC QUESTIONS, Read the post one more time and then DO IT why ask questions: Just do the program for god sakes why ask dumbass question constantly? If you can't follow it one day then your not going to do just do it the next. You became overweight on your own by following your own rules! Try tim's rules because they are simple and work. Honestly if i were the person posting this i would not answer any stupid questions because i would have given you the rules and you either follow them or you don't it's up to you not me. Just try the program don't think about it. If one day you can't eat like it your not going ot die so get over it. Is there anyone else on here with me on this? Or maybe i'm just the only one annoyed by dumb questions. 1.NO WHITE CARBS………………UNLESS AFTER 20 HARD MINUTES OF RESISTANCE TRAINING NOT USELESS CARDIO. 2.EAT PROTIEN, VEGETABLES, BEANS AT EVERY MEAL 3.DON'T DRINK YOUR CALORIES WATER IS GREAT FOR YOU 4.ONE DAY A WEEK EAT WHATEVER YOU WANT AND THE WEIGHT YOU GAIN IS WATER WEIGHT DON'T CRY ABOUT IT. Hard or Easy? You decide.
I started this program Sunday 08/23/09 weighing 149 lbs. (age 38) and by 09/03/09 I was at 142.5 lbs. But with the Labor Day weekend I did gain 3 lbs back but I'm on the wagon again! I've been very impressed with the results and look forward to being under 140 lbs. in a week! I haven't been in the 130s in over 4 years so I am very very happy! And I'm sharing this website with everyone I know who's looking to lose weight but are having a hard time doing so. My goal is to reach 127-130 lbs the way I was at 32 yrs old. All I have to say is THANK YOU!!!! 🙂
Ladies I started this "lifestyle" change 2 weeks ago and have lost 12lbs already; I'm shocked really. I follow the food recommendations strictly. Eggs(no yolk) with bean and veggies for breakfast. Boiled egg (no yolk) for snack; lunch salad with chicken, beans and veggies; snack veggies; dinner chicken or fish with beans and veggies. I've done this without excercise; I will incorporate the exercise once I hit a plateau. I can see the changes in my face, waist and tummy. I've dropped a complete dress size . Ideally I would like to drop to 2 more dress sizes to be able to fit into my "old skinny clothes" I'm 40, 5'7 and was 158 now am 146 lbs. We are living in Holland right now and trying to lose the weightinches that I put on since living in this wonderful cafepastrywine society. Labels on foods aren't as detailed as back in North Amercia but muddling thru. The first week I just wanted breadspastrieschocolate badly but now that has past. I will doing my first cheat day on the weekend and "hello chocolate with red". Would love to see some other ladies posting to find out their progress and eatingexercise tips. Good Luck Ladies
Hi Tim What about sweet potatoes? are the "white protein" too? I think their galoceimc index is quite low. Thanks Ron
Week 3 Age: 17 Sex: Male Starting Weight: 297.8 Current Weight: 271.0 Weight Loss: 26.8 pounds! Goal Weight: 196.0 Height: 6.3 Days on current lifestyle: 21 This past week was uber hard. I got off the program a few times coupled with the fact that last week I only lost one pound, which was uber depressing. I am back on track and doing well! Thanks Tim!
@mark I was thinking the same thing reading all this. I figured Tim would have deleted your posting though:) BTW – I followed this and lost about 20+ lbs. I didn't follow it exactly as it was hard for me, but after I messed up I got right back on track. I also exercised too. It only took me about 3weeks. So you are right, if people just follow it exactly change will happen. I have told countless people that want to lose weight about this, as soon as I mention the basics, they don't want to do it. Not everyone is ready for change. @Tim – hurry up and come out with your book! I want to know more about the Colorado experiment workout!
Hang in there, Eric Morris!!! You R doing great. All new habits are hard until they become just that….habits. You R young and probably socializing alot. That is difficult but keep your eyes on the prize and it makes it easier … Mark, U R 100% correct. Couldn't agree more. As the famous Nike ad said….
I am in the Marine Corps and due to a back injury I am unable to do anything physical. As a result I have put on some weight and getting crap for it. I know you say this diet works but being a single marine i dont get paid enough to go out a buy food which means I am stuck eating at the chow hall which is by no means healthy food not to mention it is only open certain hrs. Any Suggestions on how I might be able to compensate my diet with these limitations?
I've been on this diet for a little while….I have lost 8 lbs. I looked thru earlier posts and found reference to the Eads. They have a new book that I JUST received – newly publshed. It lines up with Tim's ideas here – geared not for the young, which I'm not. The new book is the 6 Week Cure for the Middle-Aged Middle. I'm interested to see if my "tube" fat is actually reduced. I left the flat-tummy crowd so many years ago, I don't know if it is possible! ;- By the way, I am a vegan, too. I've switched from oils like canola to palm and coconut oils. Question: Rice is a big concern. I searched for past posts dealing with rice and didn't find what I wanted. So . . . I don't eat regular white rice (unless it is forced on me). However, isn't wild rice ok? Or, brown? I thought that rice and beans make a complete protein. Am I wrong? Thanks in advance for any advice –
I just wanted to say this is by far the best thing I have come across so far! I love the pure honesty and the fact u broke it down!!! I will be starting this tomorrow! Thanks again! Crystal
Ok… So I started this today and I must say that this was the hardest day for me… I have done something kinda like this in the past where I tried to give up bread, sugar, and sodas…. I did that for about a week or so and lost weight… not for sure how much… Anyway today was a very hard day I LOVE LOVE LOVE sweets! I have three kids and 1 big kid for a fiance… Needless to say there are lots of snacks and juck food lurking around my home. Well anyway I guess this will be my new routine for the next month and see how it goes… I do have a question I am alergic to all fruit and I was wondering if anyone has any helpful hints as to what I can eat that will kill my sweet tooth during the day with out cheating!!!! Help would be awsome! Crystal
@jorgeviola No rice brown/wild/white except on your cheat day or after your workout. I believe Quinoa is OK to use in place of rice though
I like rule #4 Take one day off per week. First time I heard about rule #2, eating the same few meals over and over again will help. I going to try that out. Great article,
You can optimize your understanding of what Tim is doing here by reading about slow carb diets, by looking up the glycemic index of different foods on line (just google "glycemic index". The goal is to get sufficient protein, and to get carbs from foods that do not make your blood sugar spike and crash – which is the result of eating "white carbs" – sugar, white bread, white flour pasta, etc. Thus the beans which are high enough in calories and slow enough to digest to give you some bulk and volume instead of a sugar rush and crash. So to Crystal who said she "loved loved loved" sweets – the answer is that eating sweets creates dietary crashes that just serve to encourage further sweet eating. It will take you awhile – maybe a long while – to adjust your understanding and taste to a diet that doesn't involve this kind of blood sugar spiking process. If you do some investigating as per above you will probably find some "sweet" substitiutes, and certainly if you are not looking to try to lose 20 pounds in a month you can find "slow carb" alternatives that can support your desire to change the way you deal with food long term. One thing (not sweet) that has been really helpful to me is edamame if you can find them – they have the lowest glycemic index of any legume. They have probably the hghest % of protein and they come as dry roasted "nuts" for snacks, as slightly salted "peas" in a pod that you can pop and eat as a snack, as well as frozen like fresh "beans". About 2250 posts up Tim identifies them as something you can use on this diet. For vegetables I also like hearts of palm – or I make mashed potatoes out of cauliflower, broccoli, white beans, garlic and olive oil in a food processor. Some days I make "tuna fish" out of canned skinless boneless Alaskan wild salmon (Walmart!) with onions (and a few teeny sweet pickles chopped up – not on the list!)…. If you take the time to do some of the research Tim mentions, and read through as many of the blog comments as you can you will begin to gather the missing pieces of the puzzle which will make the diet Tim mentions (but does not fill out completely) clearer – as he himself answers questions periodically in the blog responses. The bottom line is you've got to find the pieces that can make this a lifestyle switch for you. Permanent! ` Oh – another interesting possibility – check out miraclenoodle.com for caloriless, carb less, fiber full Japanese style noodles that should work with this diet as well (only by mailorder and a very few retail outlets).
I have been putting cinnamon in my coffee everyday…is this ok?
Tim , I have been overweight all my life and have reduced from 266 to 220.But it was in three yrs time.I am glad i found your plan and i request u to answer this question which is the only thing which makes me hesitate. 1 . I have hypothyroid.I am taking thyroid supplements everyday.Will my thyroid function be more impared by this diet 2. I so far have an assumption that the nutrition in the fruits is required for good hormonal balance. Can u please advise.Your reply would be very helpful
Ashley – Tim says ALL herbs and spices are okay. Tim – I see that "a little" olive oil is okay, but I like to use quite a bit when I cook. Ditto organic butter. And I see that what appears to be refried beans (high in fat) is also A-okay. But you say that more than a few high-fat nuts is not. Wondering if you could clarify how much / what kinds of fats will work in this diet. Thanks 🙂 p.s. – Your book has totally inspired me. I go back an reread the bits I've underlined nearly every day!
hey tim this workout plan is awesome…last time i was 117 lbs AND NOW I'VE REDUCED TO A 110 lbs =))) height: 5'5 weight: 110lbs, 50kgs Goal Weight: 100lbs THANKYOU SO MUCH =)))
This is the perfect menu for anyone trying to lose weight. People do not realize that when we eat me that contain high amounts of sugar the insulin levels in our body increases and the higher the amount of insulin at the time of our eating equates to a larger portion of that food being stored as fat on our body.
Hi Tim, I just started yesterday,thank you for hope,have tried just about everything to lose the spare tire with no success. What`s the problem with whole eggs,why just egg whites? Is it ok to substitute a good protien shake with hemp for breakfast? Thanks, Andy
I'm 70 lbs down now in 6 months! I wanted to lose a bit more than that within this time frame, but I'm pretty satisfied with my weight loss so far. For all the people asking questions, JUST FOLLOW THE RULES THAT TIM PROVIDES, that's it! It works!
Hi Shrinking leon , I am happy to hear about your weight loss.i am starting the diet coming monday.I have to loose 70 pounds. I am 220 pounds now… Can u give me a sample of your daily diet .Can u tell me some general tips to be followed as you have lost so much weight and it has really worked for you..did u take any fruits Congrats
I'm a girl and i have been on this diet for about 1 month. I lost 9 lbs. I'm very happy with the result! First week i lost the most which was about 5 lbs, and then the week before my period came and the week during the period , my weight didn't change at all ( i was kinda upset because it didn't change for almost 2 weeks but i didn't give up), then the last week of the month i dropped another 4 pounds. I guess it's much easier for guys to loose weight on this diet but i can also prove you that it does work for girls too! Don't give up GIRLS !!
Hi I would like to find out what will help me lose alot of kilo's fast as i just gave birth and need to get back in shape and lose about 30 kilo's in 3 months. I think what you doing it great, because i dont have the time to exercise. thanks
@Erica Martell – Great post Erica! I didn't know that about Edamame, I was looking for a good snack I can have at work if my will gets weak. I think I am going to dry the mashed veggie-tatoes creation you mentioned too! My favorite meal is whole caesar lettuce leaves, refried beans, and seasoned grilled chicken for lunch wraps.
@Susana: No, I don't really eat fruit, except for my "cheat day". However, I have eaten raisins before during the week, and in the overall scheme of things, it doesn't hurt, BUT I don't really eat them that often. Typical day: Breakfast: Egg Whites,Spinach,Beans (either Black Beans or Pinto Beans or Lentils) Lunch: Mixed Vegetables (I usually buy the Asian Vegetable mix at Kroger) or Broccoli/Cauliflower mix. I do buy asparagus sometimes as well. Meat: Either Baked Chicken or fish (typically Tilapia or Tuna) sauteed in olive oil. Beans: Pinto Beans/Lentils or Black Beans. Sometimes, I use Kidney Beans or Red Beans. Dinner: Smaller Version of Lunch Snack: Either Sugar free Popsicles or Tuna (I get those packets of smoked tuna or garlic/herb Tuna sometimes) Sometimes, I'll go to Chipotle and order a salad with beans and meat. I also ask them to put the peppers and onions in my order too. I get the mild salsa and have guacamole added. I also go to the local farmers market or Whole Foods and order food there if I am out and about. They're usually pretty good about having black beans or lentils in their Deli area. Keep in mind that I nickname Whole Foods "Whole Paycheck". Yikes, that place can get high! Sometimes I eat Cabbage and Brussels Sprouts. I've also learned how to cook a mean roasted asparagus and mushrooms recipe too. Again, good luck in your journey. If it wasn't so easy, I wouldn't have stuck to this as long as I have. I work long hours and I'm trying to finish up Grad School, so I do what I can to make it as painless as possible, such as cooking all my meals the night before, and buying frozen vegetables and pre-cooked chicken, so all I have to do is cook most of my food in the microwave to save time.
I like this program, keeping the eating plan simple and making most meals "automatic" is working. BUT I noticed the title, lose 20 lbs of fat in 30 days w/o exercise. Sounds great, but in the daily schedule Tim dials in 1.5 hrs of "sports training" Is "sports training" exercise ? Thanks, DC PS on this plan my appetite has plummeted! i love it, thanks!
@dirk. Tim dropped 20 lbs of fat and gained 34 lbs of muscle at the same time. If you don't exercise on this eating plan, you will lose fat and weight. With the high protein content, it is easy to build muscle. So if you do work out, don't be surprised when your fat % is lower but you weigh the same. Make sure you drink a ton of water..!!.. Without the carbs, your body will not hold as much in your cells and it is easy to get dehydrated. You'll get cramps easier if you run/play sports.
Hey Tim and All, Just wanted to post that I've been following this plan for a week and have dropped an initial 9 lbs. Thanks Tim, for posting this, and thanks everyone else for posting extra tips and recommendations! I'm going to follow this plan for 30 days and I'll post my results at the end.
@Shrinking Leon , Thanks a lot for the detailed response.I got a fairly good idea…… hey by the way did u exercise during this diet plan. I am starting from monday…. Wish me luck…. Thanks once again Susana
Tim , Can u tell me which is the best way to measure the body fat .I am starting the diet from monday so want to measure it . I workout at 6.30 in the morning.I used to drink milk before going to gym.Can u tell me what i can have before going to gym in the mornings instead of milk.and please mention how much time before the workout i should have it Thanks Susana
I have lost 15.5 lbs in 30 days by going completely off grains and potatoes. Body fat (simple calculation) has dropped from 27.9% down to 22.9%, waist to height ratio has dropped from 0.58 down to 0.54, BMI from 30.5 down to 27.4, and waist size down by 2.5 inches. I have also been doing the 2-3x daily caloric intake once a week and the biggest daily weight losses always happen in the 1-2 days after this. Exercise? I have only been doing a light amount of walking now and then.
Hello All, it's been a while since I've posted. My way of eating (Tim's way) is still working for me. I went to Europe for a couple of weeks at the beginning of August, which totally derailed me. Seems like I ate so much bread and french fries, that I would burst. I had to remember that I was on vacation, and would get back on track once my vacation was over. So now, I'm doing just that – getting right back on track. However, I noticed that my weight lost seemed to slow down a bit. I was buying canned black beans and then started to cook my beans from scratch. The red beans from scratch were delicious and hearty (non-hormonal turkey breast, turkey sausage, green onions, bell peppers); however I think I was eating too much of them since I didn't feel like the weight was coming off as it did before when I was eating them out of the can. I'm hoping a little adjustment will fix that. (comments??) Anyway, when I started this plan I was weighing 155lbs and now I weigh 142lbs. I started in April '09 and took my little 3-week hiatus and ate like a baby pig while in Europe and Paris. I'm 5'5". My goal is to be about 135lbs or so. I've also notice that I have more gas! Ugh! I take bean-o and at times it's a hit and miss with that. That's one of my biggest complaints – gas! I also noticed that I really don't enjoy my cheat days like I did when I first started this. The pain that comes after eating crap just isn't fun at all. I even noticed that one day when I met some friends for lunch (not a cheat day) and decided to eat some pasta with alfredo sauce and a little salad and veggies – I thought I was still eating pretty good, but within 40 minutes of that meal, my stomach was soooo upset! I spent 20 minutes in the bathroom. I would have been better off taking that meal and flushing it down the toilet. (sorry if too graphic)….but that just shows me that my body is getting accustomed to eating healthy and will reject those things that aren't. Oh, I've boosted up my cardio and taken my weight training down a notch. Once I get to my goal weight I'll add more weights. So if I can offer any advice it would be to first, make sure you're drinking plenty of water and stick to the plan! I mean really, don't put stuff in your body that's not on the list – just don't do it if you wanna see quick results. I also just bought the book, "The Eat-Clean Diet" I figure I'd like to boost things up a bit and introduce other healthy foods into my diet. If anyone has a good healthy suggestion for a salad dressing, please pass it along. ONE QUESTION: Is it really possible to loose that baby fat pouch?? I have a 4 pack right now, but seems like that pouch will never go away – you know the one you get after having babies…..the lower abdomen bulge. Help!! Stay encouraged everyone! You can do it.
Day 31! Pounds Lost 30!!!!!! Age: 17 Sex: Male Starting Weight: 297.8 Current Weight: 267.0 Weight Loss: 30 pounds! Goal Weight: 196.0 Height: 6.3 Days on current lifestyle: 31 I had the most amazing week losing 5 pounds!!! It is getting better and the hour of exercise I have added in 5 days a week is doing wonders. Tim you are seriously my hero!
Pat, thanks for clearing that up. It is such a relief that the appetite drops so much, food is just less an issue in general. Sometimes I slip and have 2-3 glasses of red wine instead of 1-2, but that is about it. Cheat day was a bit of a let down. general tso's chicken for lunch, pizza for dinner. I felt lousy! The beer was great though! Gas, no problem, the more the better! Come on doesn't everyone like crackin' a few good loud air biscuits every once in a while !! Love it! Thanks !
@ Eric Congrats on losing 30 pounds.Its incredible.I am starting the diet from monday… Did u take the mineral supplements mentioned by tim or did u reduce only by diet and excercise… Can u also tell me what food do u have pre workout…. Do u do only weights or cardio as well…. Thanks Susana
I jogg for 1 hour in the morning I then eat breakfast which is 3 eggs (remove the yolk from 2) Lunch usually includes some kind of meat grilled and then black beans and mixed vegetables. I then eat about the same thing for dinner.
Eric , Thanks for the reply… Did u take any supplements mentioned by Tim in the blog like chromate etc Thanks
no.
Hi Tim, I want to tell you that I have now lost 26 lbs on your plan. I started in June and I'm 24 lbs away from my goal. It is the perfect diet for me. The Saturday free day and the wine has made this diet very doable for me. Thank you, thank you!!
Hello Tim, My name is hadrian as you can guess and i am doing an assignment on fake diets and exercises for a health class, and from what ,y teacher said grains are needed to have a good diet, and that cutting out grains will make it harder to lose the wieght. wouldn't eating whole grain work? i mean as long as you don't eat the enriched white breads and grains you should be fine.
@Susana: Yes, I work out at the gym about 4-6 days/week. Good luck!
I have been on this diet for almost two weeks. I'm down a whopping 1 lb. I'm 5'2 and started out 120lbs. I'd like to lose the 10 lbs I gained in the last year. I've been religious about following the diet (ok, some milk in my morning coffee). My first Saturday off I gained 5 lbs. I kid you not, I just ate and ate, brownies, breads, ice cream, fruit, french toast. I had a major sugar crash. I've lost those 5lbs this week which I expected and am steady at the 1lb. loss. I wish it would go faster, but I have to say that I find I have more energy on this diet than I've felt for a long time. I think the white sugars have really done a number on me so it's nice to see that my body really does better without. I've stopped exercising on this diet just to see what the diet does on its own. But I'll start again after the first few weeks. I'll update again.
You must really want to loose weight to be eating only foods that taste bad
Hi I started this diet on Thursday.I was 216 when I started.Thursday was hard.When I think about it I have never went without a carb in every meal and snack for that matter. I started with my breakfast of a meat and scrambled eggs.Lunch would be a veggie and some baked chicken.At night I would eat the same as lunch.I have not been eating beans and no sugar.I have had some diet sodas and plenty of water. I had a free day Saturday and did not go crazy.I had candy and fried chicken,etc..I checked scale Friday and I was 214.I checked today Sunday and I was 212.Thats 4 pounds in 4 days.I cannot believe it.I started on Saturday 20 mins on the tread mill.I started the treadmill because I am having a great side effect I am full of energy.But still that is good for me.I want to loose 25lbs.I think I am well on my way
Hi Laura , Happy to hear your progress. What a coincidence.I am also 216 and i have started on sunday sept 20.Lets encourage each other and keep in touch.Keep posting your progress I am having severe constipation since i have started with this diet.Did u have any such problems ? All the best Michelle
Hello all! Just starting my 4 week of this and the changes are amazing 1st week lost 7lbs 2nd week lost 5lbs 3rd week lost 2lbs = 14 lbs 1 stone I lost a whole stone in just 3 weeks. Now I am into the losing the "cottage cheese" on the thighs. Every few days I am able to wear some "new" old clothes that I haven't fti into in 3 years. I do a cheat day on Saturdays and go crazy on it. On Sundays its usually 3-4 lbs I've put on from cheat day but by Tuesday AM I've lost it all and back into losing the weight again. I've started back into my weight's at the gym; if I don't do weights and core work a few times a week I few BLAH. Sundays is a bit of a tough day coming off the "free day" with the cravings but that disappears by Sunday night. I follow the food guide posted and do my own research on foods if I'm not sure. No fruit, breads, rice, no pop (soda). Ladies this works, I'm still losing weight even though I've re-introduced weight's back into my routine. Now the muscle I'm gaining back weighs more than fat I've lost but muscle takes up less room in your body therefore looking more defined and feeling fab! Love reading most of the posts; but suggest that people read the start of this whole blog at the top and read, read, read, before asking the same question for the 100th time. NO FRUIT, RICE, PASTA, ETC ETC. READ AND DO YOUR OWN RESEARCH. Donna
Good Morning! Does anyone have any suggestions for an alternative to cream/milk in coffee? I know the obvious – black coffee – but it's so strong. There must be an alternative that I am not aware of out there that would work with this diet. My other question is regarding the cheat day for others. I've noticed that whenever I go koo-koo bananas on a cheat day, it is extreemely hard to get back into the groove. Has anyone used the post-workout meal as a way to enjoy comfort food (aka – a potato, bread, rice, pasta, pizza) rather than go completely nuts on their cheat day and then deal with the sugar withdrawals? I'm just wondering if you have experienced better results in craving satisfaction as a "reward" and refuel after a workout rather than eating everything you can't eat during the week in one day. I can make myself so sick that way – ick! Thanks! ~ Josette ~
Hi, everyone. It's been a couple of weeks since I last posted. I am still on the diet, but the last couple of weeks, I was bad and added some sugar-free type desserts into my diet and I must say that I didn't lose or gain a thing. So I stopped doing that all together. I just wanted to see what my body would do. Anyways, my question for anyone here…well it's kind of embarrassing. It's been bothering me since I started this and I thought maybe it's because my body is just adjusting. Okay. My BM is quite irregular and frankly, not my usual amount. Is anyone else having this problem? I keep track of everything I eat and I have to say that since I started the diet, my fiber intake is spot on and my fat intake is less than the daily recommended serving. So could that be the culprit? I don't have constipation. If anyone is going through the same thing, were you able to fix it by vitamins or anything? Let me know. 🙂 I am really proud that everyone that's on this diet is sticking to it. Kudos to you. Tim, thanks again. This is truly the easiest thing. I don't really gain any weight on my cheat days anymore. I have been exercising and that could also account for the reason I haven't lost any weight for the past couple of weeks. Added core exercises too. Lightly. But will work those abs hard. My second week in of core exercises, I felt my ab muscles tighten for the first time. I thought I felt them before, but I guess not because I can totally tell now since a lot of belly fat is gone. Start weight: 231 Current weight: 218 First goal weight: 199 Ultimate goal: 160 – 170 (I'm big boned and wore a size 6 at 160) Just want to be healthy really. It's not like I have the same body as I did before kids. 🙂
I have been making this awesome "ceviche". I just wanted to make sure that I can eat it. It consists of a couple of cans of diced tomatoes, avocado, lots of shrimp, cilantro, purple onion and cholula. I also eat beans either before or after the meal. I was just wondering about the tomatoes.
Thanks Michelle I have Lost 2 more I am now 210.I weighed myself yesterday.The scale I have been using is one of those scales with the bar you slide.I work at a Golf course that has one in the locker room.I bought a new scale for home and it said 206.5.(no clothes).So I am going to stick with the 6 pounds loss.I have not been on this lifestyle diet a week yet.It will be a week thursday.I really like the way I feel on this diet. I have not been constipated.I eat a lot of good veggies full of fiber and I am drinking a lot of water.So much that I am craving water. Also I am eating Almonds. On my cheat day I think that I will use that day for a couple of beers or maybe a large fry.But nothing sweet because I felt sick over a snicker bar
I'm far too lazy to go through all the posts on this blog – did anyone find a snack consistent with the ingredients in Tim's diet – not their own invention? It worked great for me, and now I'm helping my mum out. I tried to bake 'chips' out of mashed up pinto beans, and it turned out AWFUL. If someone could make pinto bean chips, they could sell it to the biggest loser and be a gazillionaire.
hey tim i m 110kg and i want to loose my weight very soon.So can you help me how to do it..please help me out with it..and am 19 yrs old.and a student..
Thats incredible and so simple…. I am 5.2 and weight 70kgs. im on a strict diet and used to always wonder what should i be eating. this will definitly help me. Also im taking a weight loss supplement of France Vita Natura which has bromelane from Pineapple, and they say it will help to reduce 20 kgs in 25 -30 days. Mail me if any comments on it…! thank u 🙂
I am 5.2 and weight 70kgs. im on a strict diet work night shifts. I used to always wonder what should i be eating. this will definitly help me. Also im taking a weight loss supplement of France Vita Natura which has bromelane from Pineapple, and they say it will help to reduce 20 kgs in 25 -30 days. Mail me if any comments on it…! thank u 🙂
Hi Laura , Good work.Keep Going… I will also try almonds.How many do u have in a day….. Whats your workout like ?
Tim , Can u suggest a pre workout snack.I workout early morning around 6 am Thanks Michelle
How about some salt and pepper for flavor?
Thanks I eat maybe an ounce (about 24) in a day.Which I know that we are not counting calories but I still kinda keep a small track.Sometimes I have a cup of coffee and eat a few almonds.I am still having cream in my coffee but no other white carbs or dairy I do 20 minutes in the morning on the tread mill.If I wake late I do 10 min and do 10 at night.I start at 3mph -3.3 and jog a little on 5mph to get the heart going. I lost another pound I am at 209.I think that I am going to start doing some sit-ups maybe 20 a day to start.
I have been on this lifestyle change since January 1 and have done wonderfully! I lost 50 pounds of weight, l dropped my cholesterol 40 points, and lowered my blood pressure down to 125 over 88! I dropped so much weight I had to introduce oatmeal and wraps back into the diet. I still cheat on Saturday and still watch my food intake during the week. I also drink beer instead of eating fatty things late at night. What can I say, the beer makes me feel good about myself! Good luck! Again, THANKS AGAIN TIM!
I am now being called "skinny", and hear "you have lost a lot of weight" – wonderful to hear! I have not been the most faithful on this diet, but I do try! Now my jeans that were way too tight are too big! I believe it is all from eating BEANS, drinking water and walking 4 miles a day!
Ok, I'm 20 years old, I have a 4 month old son. FATIGUE would describe how I feel throughout the day (and night). I am 217 lbs and 5"9. I was 185 when I got pregnant!! My stomach looks like a DEFLATED BALLOON! This Monday I am starting this diet on Monday, and hoping for the best! Any advise would be very helpful!! I'm desperate!
Tim, Thanks for sharing this diet plan. It's helped me lose 40 (240 down to 200) pounds in the two months I used it. Recently, I've stepped away from dieting and now trying to get into a routine. I like this diet and it works for me, but I was looking into other ways to hack at weight. I've been tempted to do something which seems to be insane, the Danish Diet. I just want to ask if you or anyone reading has any input on this diet. Maybe someone you know has done this diet? This diet seems like a challenge, but I'm not sure what kind of effects it would have on my body in the following months. Thanks, Aldo
Hi Guys – I have a question about protein powder. I have previously read all threads but can't remember if this was covered. I work out in the gym for 60 mins each day focusing on heavy weights/ low reps to build muscle. I follow the food plan here religiously but for convenience to add a bit more protein during the day I include protein powder with water. I am currently using optimum nutrition which is 120 cals/ 2g fat/ 5g carbs/ 20g protein. 3-4 times a day. I appreciate it's unlikely Mr Ferris will be able to comment on this but would welcome anyone's feedback or experience around this. Thanks all. Tim if you're reading this congrats on the Israeli cover!
hi, i just read your article and want to start following..but i have a question.. i m a vegetarian so can i just follow the veg part of the above list..also as far as i know most of beans has calorie content of about 350kcal/100gms. hope thats not too high… plus i would really appreciate if u would share some info about cellulite and how to get rid of it.. thanks.
Excellent article. I stumbled upon this earlier before I had known of Tim ferriss, but gave it a second and more scrutinized read the second go. I like the simplicity of the rules. Seems like this holds together (especially with the surprising tat-loss-inducing 1day/week junk food binge) with the repetitive no-white carb food groups and then repeating meals. Currently I've been doing 2 meals a day at 8am and at 1pm. I have very different sleep schedule though and usually rise at roughly 1am and sleep by 6pm ish. This may fluctuate, but I hope it does not. I usually have a piece of fruit at 6am. The pork and beef look vile so those are out. Substituting a lot of vegetarian-based protien (the beans, fallafel, etc) is good. I've never been a diet person and loathe diets because most always induce yo-yoing. I've always had robotic eating patterns so that's great repetitive nutrition is built into this diet. Most diets people can't stand to get off and yo-yo. Additionally, diet based on "1 pound of fat down!" 2 pounds of fat down! are fail. A diet cannot be weight-based or it will always, inevitably collapse. Has to be a nutrition restructuring relationship with your body (whatever that means, and I think that means. You have to like the new nutrition timing, amounts, and substance). I like how you have set 3-4 categories and then 4-5 options from each of those for roughly 20 different foods you can have with each meal to pick and choose variety. That makes for easier grocery shopping too. It's easy to get creative and create good high-protien stirfries with a lot of spices and the like. anyways, cheers. I doubt I'll try this completely because I don't usually ever copy other people's methods (it's impractical because every lifestyle is so vastly different) but I have integrated a few ideas (like the 20 food group selection array, consistent eating times, 1 glass of wine/day is nice, the caloric distribution in greens versus for example white rice (which I eat A LOT of) was interesting. About a 20:1 Rice:green caloric ratio. THAT's FASCINATING and useful. the junkfood day is also fairly practical. In a lot of my massively alterred eating habit bouts (some of which have included fasts), you get this wave of junkfood eating when the interest dissipates or changes so it's good that that's built in. Flexibility with adaptability some cool ideas. cheers.
So far this diet has helped me lose much of the weight I gained back after my accident. That fact is reflected much more in the fit of my clothes than by the scale, although I am consistently at least 8 pounds lighter on the scale, it will sweep widely in range. I had some blood work done today, and my blood came out really slowly, and very thick. This is often attributed to dehydration, and I was asked to fast for 10 hours before having the blood drawn, so that could be the cause. I've been continuing to drink my Yerba Mate throughout the day, and have added 23grams of 76% dark chocolate to snack on throughout the day when I feel I could use the additional theobromine. The 100 additional calories do not seem to have effected the performance of the diet. And in the serving size, even if I ate them all at once they would not have too much of a glycemic load. Soups seem to be one of the easiest ways for me to add the vegetables into some meals. Last week I made a large batch of Mushroom Soup (three types of mushrooms, sauteed with onion, added to homemade chicken stock, then blended, and topped with a few drops of balsamic). This week I did a detox broccoli soup, just a ton of broccoli in chicken stock, then blended. For snacks I tend to stick with carrots, celery, and broccoli with hummus. This week it's a black bean hummus, which seems to be the most healthy so far mostly due with how little Tahini you need to use. Next week I'll try an Edemame Hummus. The black bean hummus is just two cans of drained black beans in a food processor, with as many cloves of garlic and chopped jalepeno as you prefer, and 2 tablespoons of Tahini in a food processor. Dried Edamame has been my go-to car trip snack. And I've been buying frozen shelled Edamame at Costco, and a little goes a long way to making me feel full. The Crockpot seems to be a good friend on this diet as well, for making large batches of meat at a time. 5-6 chicken breasts, two types of beans, some tomato, onion, peppers, and spices. And then let it go all day. Another Crockpot favorite of mine when I'm craving Beef is a Brisket, Browned on the stove and then thrown into the Crockpot, with a large jar of pepperoncinis with liquid dumped on top. Gives you a great mildly spicy shredded beef dish that can be served with beans and veggies. And takes no time or effort. Two ingredients is about as good as it gets.
Week 5. Pounds Lost = 33 Pounds! Age: 17 Sex: Male Starting Weight: 297 Current Weight: 264 Weight Loss: 33 pounds! Goal Weight: 196.0 Height: 6.3 This week was a bit harder. We were out on a break for one week and I had some up and downs, but I still lost 3 pounds!!!!!!!
Hey Tim, I'm going to start this program ASAP. You said you can eat as much of the following foods as you want, now what would be a suggested limit if you had to say one. I read through the first 2 pages and couldn't find any limit.
hey, my name is mat and ive desparately wanted to lose fat for a while now. im not lazy im very active i go to the gym almost everyday. im very muscular but it doesnt look like it bc i wiegh 270 pounds. ive tried alot of different diets and none of them seemed to work that well can someone give me a sample diet to start out on, maybe someone like me that goes to the gym alot…. im away at school and id really like to lose 30 pounds for when i go back home for thanksgiving. this diet seems amazing hope to hear from someone. Thanks
This diet makes perfect sense! I'm a 5'4 39 year old female weighing in @ 194lbs. My lowest weight was 119 so needless to say I feel horrible! My goal weight is 130, which I think is realistic for my age & body frame. W/O a doubt I know I can stick to this diet, but main concern is working out b/c I am totally out of shape! So my question is: what kind of low impact workout regimen should I follow to effectively see weight loss results while on this diet?
I'm starting this tomorrow and have a couple questions…is vinegar allowed? Is fish as your only meat source okay? Nuts okay?
one more question…are any vegetables off limit?
I hopes it works for you like it did for me.
Hi Sam, I appreciate the video, but not the linking in comment text. My response: factory farming sucks, which is why I get my food from elsewhere whenever possible. The bottom line: to eat meat, animals have to die, and I'm actually fine with that. Unnecessary brutality I'm not OK with. Best, Tim
HI Erica, Thanks for the comment. I will be including all the answers and details in my new book, which I am working on now 🙂 All the best, Tim
I'd just use olive oil for anything not high heat and grapeseed oil or PAM otherwise. There are fancier options, but those are the easy answers. Good luck! Tim