Fat Loss via Better Science and Simplicity
It is possible to lose 20 lbs. of bodyfat in 30 days by optimizing any of three factors: exercise, diet, or drug/supplement regimen. I’ve seen the elite implementation of all three in working with professional athletes. In this post, we’ll explore what I refer to as the “slow-carb diet”.
In the last six weeks, I have cut from about 180 lbs. to 165 lbs., while adding about 10 lbs. of muscle, which means I’ve lost about 25 lbs. of fat. This is the only diet besides the rather extreme Cyclical Ketogenic Diet (CKD) that has produced veins across my abdomen, which is the last place I lose fat (damn you, Scandinavian genetics). Here are the four simple rules I followed…
Rule #1: Avoid “white” carbohydrates
Avoid any carbohydrate that is — or can be — white. The following foods are thus prohibited, except for within 1.5 hours of finishing a resistance-training workout of at least 20 minutes in length: bread, rice, cereal, potatoes, pasta, and fried food with breading. If you avoid eating anything white, you’ll be safe.
Rule #2: Eat the same few meals over and over again
The most successful dieters, regardless of whether their goal is muscle gain or fat loss, eat the same few meals over and over again. Mix and match, constructing each meal with one from each of the three following groups:
Proteins:
Egg whites with one whole egg for flavor
Chicken breast or thigh
Grass-fed organic beef
Pork
Legumes:
Lentils
Black beans
Pinto beans
Vegetables:
Spinach
Asparagus
Peas
Mixed vegetables
Eat as much as you like of the above food items. Just remember: keep it simple. Pick three or four meals and repeat them. Almost all restaurants can give you a salad or vegetables in place of french fries or potatoes. Surprisingly, I have found Mexican food, swapping out rice for vegetables, to be one of the cuisines most conducive to the “slow carb” diet.
Most people who go on “low” carbohydrate diets complain of low energy and quit, not because such diets can’t work, but because they consume insufficient calories. A 1/2 cup of rice is 300 calories, whereas a 1/2 cup of spinach is 15 calories! Vegetables are not calorically dense, so it is critical that you add legumes for caloric load.
Some athletes eat 6-8x per day to break up caloric load and avoid fat gain. I think this is ridiculously inconvenient. I eat 4x per day:
10am – breakfast
1pm – lunch
5pm – smaller second lunch
7:30-9pm – sports training
10pm – dinner
12am – glass of wine and Discovery Channel before bed
Here are some of my meals that recur again and again:

Scrambled Eggology pourable egg whites with one whole egg, black beans, and microwaved mixed vegetables

Grass-fed organic beef, pinto beans, mixed vegetables, and extra guacamole (Mexican restaurant)

Grass-fed organic beef (from Trader Joe’s), lentils, and mixed vegetables
Rule #3: Don’t drink calories
Drink massive quantities of water and as much unsweetened iced tea, tea, diet sodas, coffee (without white cream), or other no-calorie/low-calorie beverages as you like. Do not drink milk, normal soft drinks, or fruit juice. I’m a wine fanatic and have at least one glass of wine each evening, which I believe actually aids sports recovery and fat-loss. Recent research into resveratrol supports this.
Rule #4: Take one day off per week
I recommend Saturdays as your “Dieters Gone Wild” day. I am allowed to eat whatever I want on Saturdays, and I go out of my way to eat ice cream, Snickers, Take 5, and all of my other vices in excess. I make myself a little sick and don’t want to look at any of it for the rest of the week. Paradoxically, dramatically spiking caloric intake in this way once per week increases fat loss by ensuring that your metabolic rate (thyroid function, etc.) doesn’t downregulate from extended caloric restriction. That’s right: eating pure crap can help you lose fat. Welcome to Utopia.
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If you enjoyed this post, check out my latest book, The 4-Hour Body, #1 New York Times and #1 Amazon bestseller. You will learn: the finer details of the Slow Carb Diet (outlined in the above post), how I gained 34 pounds of muscle in 28 days, how to produce 15-minute female orgasms, and more.
You can also get the Expanded and Updated 4-Hour Workweek, which includes more than 50 new case studies of luxury lifestyle design, business building, reducing hours 80%+, and world travel.
Related and Recommended Posts:
Tim Ferriss interviewed by Derek Sivers
Tim Ferriss articles on Huffington Post

Comment Rules: Remember what Fonzie was like? Cool. That's how we're gonna be — cool. Critical is fine, but if you're rude, we'll delete your stuff. Please do not put your URL in the comment text and please use your PERSONAL name or initials and not your business name, as the latter comes off like spam. Have fun and thanks for adding to the conversation! (Thanks to Brian Oberkirch for the inspiration.)
I stumbled across your website today and I am very interested. I have lots of weight I am ready to shed. I'm a 31yr old woman at approx. 254lbs. Over the past year I've lost a total of 18lbs; I'm looking to shed at least 4 times that amount this year. Between this diet and "fullbar" I think I will accomplish my goals.
Sound advice in that article. Personally, I do intermitent fasting and eat only 3 meals a day. It works very well for fat loss and low body fat maintenance.
Baby Phat: The reason you gained all of your weight back before was probably due to you going back to your old eating habits. …Don't! Remember, though, eat anything you want on Saturday. The sudden change in calories//sodium will confuse your metabolism, resulting in you losing weight! Hope I helped 🙂
Hi Tim & all! OK – I'm testing this starting today. BUT I've got a couple of queries – and I'd love to get your thoughts if you have any… …number1: I'm vegetarian. number 2: I'm insulin dependent diabetic. Questions – presumably the low calorie "Quorn" meat equivalents (mushroom based) are ok as a substitute here? I'm not gonna freak out on Saturday – that'd send my blood sugar into overdrive and I'd be jacking up on larger quanities of insulin to counter this (and insulin pretty much triggers your body to start storing fat – to my understanding…so that'd be retroactive) So basically anything anyone can ADD with food choices, ideas that are high-protein, low GI would be gratefully received. Thanks J.
Thanks Sarah,, yeah I went back to my old habbits and then some..Our kitchen was getting remodeled so no stove or anything so eating for 2 months (which I dont usually do) Caught up to me and fast…I have always been skinny 125 but after begin pregnant 3 years in a row and having one of my children pass away I was HUGE 211 after my last child will the new mayo clinic diet I got down to 151…AWESOME But gained to back so I know this time what I can and cant do and 1 day a week for me to go crazy (laughing) will do me just fine…Thanks again Sarah
Hey um im aya from lebanon and i wanted to tell u that in my school we have to breaks and usually in arab countries we have the lunch important not the dinner like in other countries. I went to a dietition and she gave me almost the same diet my problem is that i put TOO MUCH salt on my food thats prb. number 1 and um i really do ger hungry in the breaks and i dont know what to eat i also would like u to give me some simple ideas about meals i can cook at home easy ones Thank you very much Aya
Hey my name is aya . Okay heres my problems first of all I PUT TOOOOOOOO MUCH salt on my food and 2nd prb. i live in an arab country and u knw in arab countries its opposite than americans americans usually ahave there lunch as small snacks or sandwiches and salad and dinner is a meal like steak or so in arab countries its different plus in my school we have two breaks so i dont know wut to eat in the breaks :S please give me some examples of what to eat in my breaks and please do give me some easy diet healthy meals to cook Thank you Aya
I have a question, for turkey on a salad, which kind should i buy? thanks. (tired of chicken) lol
oh and green beans in cans and peas canned okay too??
Will start today. This is a great diet for me because I am on the road constantly and need motivation to not eat the fries, bread, potatoes and other stuff. I have already increased my water intake. It is helping and I hope to lose over 20 pounds in a month. Wish me luck!
me and my friend wont to loose weight as soon as possible because we are going on holiday soon and we wont to get a good tan intead of showing our fat …we our going to loose weight by eating healthy and no chocolate sweets and just exersise everyday.. so far we have lost 10 lbs in a couple of days cant wait til i loose a 2 stone .. right now im 7 1/2 stone and i wont to get to 6 stone cant wait ! 🙂
i am 13 years old . i wieghed myself yesterday … it said 121 i was so upset because the last time i wieghedyself i was 106 ! i gained too much . my stomach isnt flat .. my legs arent skinny anymore && i hateee my love handles ughhh… i am very pretty dont get me wrong but i want to look the way i was before ! so i decided to eat a nice big breakfast before school . & not eat lunchh . then when i get home i have a little snack to hold me up until dinner . and i try to excercise by dong yoga and bike riding . i just dont seem to be loosing any wieght …. but i am just very uncomfortable about my love handles …. how do i get them to go away ? please e-mail me back at kool2btiff@yahoo.com ! anyonee !!
To the point: 1. Are canned pinto or black beans ok? 2. IF not using canned beans then how do you cook the beans quickly? I have searched online but the fastest seems to be an hour. As a major theme is eliminating time wastage I'm not into cooking beans for an hour a day. 3. IF the cooking is unavoidable then how can you reduce time wastage? Do you batch it so that you cook the beans, refrigerate them and then reheat them? 4. IF you do batch the cooking and refrigerate them then how does this effect their nutritional value? Thanks, Christian T
Hey Everyone Just started this diet. day one today. it was a good day. i am blogging my experience so please check out and comment www.20in30slowcarb.blogspot.com any adivice from anyone would be welcome. Stats 6'2" 255lbs male I'll try to post back here to as well c-ya
This is an awesome site with great information. Sounds like paleolithic lifestyle (which I did this summer and felt awesome but didn't see the numbers on the scale drop, just the number in my pants size went down 2 numbers) This plan is a little more strict which I think is GREAT! Like posted previously people that have to many options in the end ultimately fall off course. With restriction and convenience 6 days out of the week it helps people to loose the weight or maintain the weight they want to be at. I plan on starting up my food log again, it is a VERY GOOD IDEA! That way you can review what you ate that week, how it made you feel after you consumed the food you cooked, then you can critque whatever you need to for the following week! Good job on all who have stuck with it and good luck to all who are starting out this new lifestyle! It's gonna be an awesome year. Oh and I recommend training crossfit. It's an awesome way to workout www.crossfit.com, or www.crossfit-inferno.com, www.crossfitendurance.com (if you mix the endurance site with the main crossfit page it is only recommended to do the endurance 2-3 times a week so you will not overtrain yourself) I started crossfit this summer and absolutely am addicted to it! Give it a try, read up on what crossfit is about, and incorporated with a healthy meal plan the weight will surely vanish! Good luck to all! Kristina
Ok so I finished my first week cheated alot through it but I made it …..Started at 170.8 and on the 6th day I weighed 167.6 I know I could of done alot better but I am very happy with the weight I lost I am sure alot of it is water weight but the fat loss will come soon…My first short term goal is 160 by Feb 19th I will let you know how it goes…This is a easy diet to follow just have to make it past the first 3 days and it gets easier….Good luck to all who try it
Hey! I liked the routine n im very excited to start. I shall let u know of any progress but im starting right now!
I'm kind of worried by this diet. I started last Tuesday. I got my liquid egg whites and every morning I'm eating scrambled egg whites with spinach and half a can of legumes (I can't get pinto or black beans so I get whatever isn't calorically dense – this morning was mung beans). I work in an office so I can't cook food so I bring in a large chicken salad and a cooked can of adzuki beans, which will cover the two daytime meals. In the evening, I'm eating a beef stirfry with another half a can of beans. My worry is that I'm not consuming enough calories because I'm getting headaches in the evenings. I am kind of restless at night and my usual eight hours of uninterrupted sleep is now punctuated by waking up in the middle of the night and usually waking about an hour before I need to get up. I'm getting aches and weaknesses where I never usually would, including the occasional stitch. I've lost three lbs in the last week. This all could be unrelated to the diet but is there something I'm doing wrong if I feel ill?
Tim, isn't the empty calories and alcohol in a glass or two of wine counterproductive to weight loss? Sounds great if I can have a couple glasses of wine every evening and still lose weight. -Tom
Why do people fail in this and every weight loss plan? It is lack of desire or lack of motivation or lack of support. Do we even ask ourselves how long it took us to get into over overweight shape? Some took years to get where they are now, but when it comes to losing it, we want it fast. Ain't that something? No matter what the plan we follow, if we don't give and apply our by being patient and rewarding ourselves for our little success we can do it.
hey, why would you want to eat dinner after 9:00 P.M.? i cant do that!its so bad for you, and i go to bed at about 11:00 and i dont drink.
Hi, like everyone else, i'm curious if this diet of yours will work for me. I was a dancer for 10 years and had to stop when i graduated from college. Work did not permit me to attend my dance trainings. now i gained weight and wanted to lose some since i'll be a maid of honor this august. Carbs is my #1 problem since rice is a regular thing in asia. Your diet is just perfect and i hope i can discipline myself.
Tim, just to follow up. I've upped my portions of what you've suggested and feel much better today. Over the years I have become used to small portion sizes of very dense carbs, like having a small portion of pasta, but I can eat three times that amount on this diet and still have far less calories.
Wow, excellent article. Being a personal trainer I feel I can't stress enough the importance of the right foods when attempting any weight transformation. This is a perfect diet for weight loss. I have argued for years exercise is not the most important factor when dealing with weight loss and this article demonstrates it brilliantly. Removing white carbs and eating low GI ones is one of the most important factors when it comes to weight management. Well done Tim.
sounds like a great program! Can i replace black beans with kidney beans?Its just easier since they are already a staple in my house.
This is a kick ass dietary regimen. It definitely works if you don't get bored with it. I guess it's like anything else in life. Repetition, Repetition, Repetition. Thanks Tim- Richard Brian Penn
That's great advice! I also have been trying to lose about 30 lbs and I've done most of these things. Well, I try anyways! Sometimes I screw up though, and go back to my old ways lol. I tried model herbs and that helped me lose 10 lbs, and I didn't even really do anything else! I hope to maintain the weight loss by doing some of these tips as well on a more regular basis!
Tim, I am trying the diet and workout, and just ordered your book. 2 Quick Questions: 1. Why no milk? 2. How about cottage cheese, which has a ton of protein. (I am not sure since you said cheese was ok, but milk was bad) I don't really get this part. Isn't cheese just milk?
Hi Tim and everone one else….I am excited to start this diet on Monday. I currently weigh 195 pounds and i am looking to lose at least 30 pounds. so if everthing goes well it will take me 55 days…..I am going on a cruise Jan 29th so it will be sooooooooo hard to watch what i eat on the cruise but the day i can eat anything you better believe im up at like 5am to start my binge eating. lol. Now quick question for tim or whoever wants to answer. What can I eat for breakfast? And what do you mean by no xercise? No running but weight lifting? Cuz i weight lift for golf. Thanks Tim and everyone else..I will update again Feb 6th when i return from my cruise.
Wow, well read most of the comments, and Deltrons one telling that he has tried this and it is giving him an effect to his weight. I am actually 15 years old and I have had enough being the weight I am, and I have tried to lose weight before but I usually give up. But now I think I am ready because I have set my mind to it, and want to do it myself. I came across this diet, and I am really going to give it a go. I know it says you can lose weight without the excercise and stuff, but I just wanted to know that if I did do about an hours worth of excercise a day as well as following this diet will it make me lose a bit more weight rather than 20lbs? I go to school and stuff and I usually never have time for breakfast either. Will it effect the diet plans if I don't eat a breakfast? I know that for lunchtime I could make myself a chicken salad and then when I get home I can make one of the meals you have mentioned and then exercise and then eat another small meal and obviously just stick to water. What would you suggest to eat at break during school? Because if I don't eat in the morning and just eat at break which is about 10.20, then what would make a good thing to eat then? And then you also suggest that eating fruit is not a good thing either during this diet, because of what it is. I'm sorry if I have asked a lot of questions, its just that I am really into losing weight and I really want to do it the right way. Especially now that I am really into doing this already. All the help will be much appreciated. I need to lose alot of weight. So, I hope I can do this, and not get bored of it and want to give up. (: This is the first website I clicked on from google. And it seems like a great way to start! I am going to start right away! (: Looks like I need to get shopping! Thank you sooo sooo sooo much Tim Feriss, I hope that this will work for me, if it does I will be so thankful to you! x
Hello all – i am extremely hypothyroid (hashimoto's) and am going to start this regime of tim's tomorrow. my plan is to do what has been recommended on this blog, in terms of the meals, and the supplement cocktail tim mentions in the beginning, waaaay up there…… is anyone else just starting? i must add a huge thank you to you, tim – i have also ordered your book. i really hope this works for me – looking forward to finding out…..
Hi, i started this diet a month and about 2 weeks ago and i have lost 25 pounds. It's amazing. I feel better that i eat healthier and i have eaten more legumes in the past month that i have eaten in a lifetime. It took a lot of will power to stay on this diet at first but now it's a habit. The cheat day is amazing and i love being able to eat whatever i want for a day even though i really dont have 2 many cravings anymore. I have tried to get other people i know to follow it, but they can't. I'm the only survivor. lol. but im extremely happy to actually be losing weight and doing it healthy. Now i need to step up on my exercise to tone up a little and thats about it. I wish anyone luck who is just starting:).
Ok i am halfway through day one, and what has been so extremely helpful is the very succinct plan as laid out by tim f. in the beginning, taking the time to read the ENTIRE blog, making notes as i went along, and then making a cheat sheet on an over-sized index card to carry around with me. a big thank you to FunChick37, especially. your posts are easy to follow, inspiring and i found them to be very helpful indeed, particularly because of your great attitude and recipes. i hope you reach your goal soon, but i also hope you post more often! cheers!
Hahahaha! , "Damn You Scandinavian Genetics" Thanks for the laugh.. Im Finnish;) I def knowz what you talkin 'bout;)
I really like this idea. My only question is, why no milk? Can I drink skim milk instead of no milk? I only have 2 small glasses a day! Oh… and how long should I stay on it? Until I reach my goal weight or do I go on it for a month and off for a while, back and forth?
I am trying to lose some weight but I have a slow metabolism..what can I do to speed that up without any dangerous diet pills? Also I can't have a meal without heinz ketchup..its near impossible for me. How bad is that stuff for me?
i forgot to ask last time. i love sardines.. some in tomato sauce and some in olive oil. is it ok to include it in my diet?
Is there a current blog for this? I noticed some post are a couple years old now, just started this today – thought others may have also started recently and would be willing to add some hints, etc. I am following most of this diet, no white stuff at all! I am adding 2 things that are not on this diet – dairy ( LF yogurt, LF milk ) and fresh fruit! Thanks Much! leona
arrrgghhhh – i was doing so well until i went to watch the inauguration at a friend's house and had champagne and chocolate in the middle of what would have been a perfect food day….. it seemed the thing to do at the time. drat. anyway, leona, you cannot have fruit because it basically is the same thing (to your body) as sugar, so you are defeating yourself right out of the gate. same with the lactose in the milk. read through all the posts, take notes, and then you will have a much clearer understanding of the reasons behind the palate of choices as laid out by tim at the top of the blog. i too am at the beginning of this, and i find that (besides the obama-induced break from my discipline) if i am prepared, it is quite easy to follow. the one thing i have incorporated is the cran water (very very diluted pure organic cranberry concentrate) from the ann louise gettleman programme (annlouise.com) which i find to be very liver-cleansing. this, in concert with tim's eating and supplement strategy, makes me feel just fabulous. i am loving it. best of luck laura
canned tuna is ok right ?
Tim- I had a question regarding working out and your diet. I'm a 19 year old college student, and I started on this over the summer (June, to be exact), where I weighed in at a rather plump 225 lbs. Now, I weigh 170 lbs, but I most definitely lost a lot of my muscle (but also most of my fat!). However, I just look skinny now, not toned up. Ideally, I would like to have a 'cut' physique, but I can't manage to lose those extra few pounds that would make my abs well defined and what not. Do you have any ideas for things I could alter to result in greater fat loss? Or should I simply just work out more? Thanks! Rob
Diet sodas and drinks with artificial sweetenersd are NOT ideal for hydration or as a "treat" because the body does not register the sweeteners as calories therefore it does not burn them. If you need a treat try Jell-O haha.
Tim, I am looking to start this diet ASAP. I Graduated highschool in June '08, and gained about 25 pounds since then. I played football all through highschool, so i was all about lifting weights and gaining muscle, but never really focused on losing fat (as dumb as that may sound). being a lineman, my coach encouraged me to "get big". I have decided to join the miltary, and need to lose that 25 pounds in order to pass the physical. right now im about 275, and need to get down to atleast 250. Now, i LOVE lifting weights, and working out (but havent worked out regimently in about 4 months). with this diet, is it OK to lift weights lightly (with still conditioning at least 20 min. a day 4x a week)? id like to lose the fat, but keep the muscle i have. but i fear that lifting (even lightly) will just make me add on the pounds. anything you can suggest will be greatly appreciated. -Chuck
Laura! Thanks much for the input! I have read a lot of the posts here and realize the way I'm doing it is not 100% like it says! I have read a lot but not all 1480 of them!! I'm female, 5' 2", current weight on Tuesday was 127 #, also just turned 65! I want to lose 10 #'s but will be thrilled with 8 #'s! I will still not have any white four or sugar! But I will have the others I mentioned! I know it is a no, no ! Thanks for wishing me luck, I also wish you the very best too. Leona ps – Laura is my given name, but mom called me Leona from day one and so has everyone else!
@Chuck: Check out Tim's blog: "From Geek to Freak: How I gained 34lbs of muscle in 4 weeks. I think it will help answer your questions about being able to lift weights while yours till on the slow carb diet. http://www.fourhourworkweek.com/blog/2007/04/29/from-geek-to-freak-how-i-gained-34-lbs-of-muscle-in-4-weeks/ Good luck!
Many thanks Tim for this great post! For those of you who look for other food that is low in carbs, here a link http://www.nutritiondata.com/tools/caloric-ratio-search Fabio
Thanks Val 😉 that article did help a lot. one more question, Tim. on the beans you use, do you put any kind of seasoning on them fo flavor?
i have one question. can i have unroasted peanuts (no salt) as they are technically legumes not nuts?? also, tim, what's your advice re sugar free jello? ok? not ok? i am really trying to be strict here. and thanks for including the link to dean karnazes – quite a story. my favourite sentence is 'somewhere along the line, we seem to have confused comfort with happiness.' hey funchick, how's it going all these months later? and how's it going leona? so far i am down 5 lbs since monday. i cannot believe it. cheers, all – laura
I'm planning on starting this diet ASAP because I need to lose some weight before prom. Starting weight is 148lbs, and I'm 16-years old.. Plus, I'm 5' 2", of a small frame, and want to be around 115-120lbs for my prom on May 1. I don't want to be too skinny because I like to have a little weight on me, but not as much as I do now. So, I won't start tomorrow because tomorrow is a Saturday, but I'll go grocery shopping tomorrow and get the needed supplies to stick to this diet. There's one thing that concerns me, though. In the past, I had a constant struggle with my blood sugar where it would drop suddenly (down to 50-60 from about 120) if I didn't eat regular, hearty meals. The good thing about this diet is that I'll get to eat more often, but I'm worried that it might mess up my blood sugar again because I now have it pretty-much stabilized. I don't like asking my doctor about these kinds of things because every time I go for weight advice they find some sort of cold or flu in me and stack me up with meds, and I hate taking medications. Plus, I play tennis, and I tend go heavy on the carbs before a big match to help with energy and the such, and I always eat a banana or two during match time and drink a good 2-3 Gatorades (unless I have water, but I can only drink water if it's cold or has one of those sucking caps on it. :D) as well. So, what should I do about this? Thanks for any and all help. I'm supporting everyone's weight-loss journeys in my heart! Love, Sarah.
I am in the Air Force and currently in Iraq, there are not a lot of options here as far as beans and such….I was wondering if bakes beans would be a good substitute and also I don't eat any chicken or most other meats. Are boiled eggs a good substitute for this on a daily basis?
Hello all, For those who are losing strength, muscle mass, and performance on this diet — don't blame the diet! It is not "crap". You need to do some tweaking. First of all, if you want to maintain your physical performance and muscle mass on any calorie-restricted diet, you absolutely MUST REDUCE YOUR TRAINING VOLUME! If you do 5 sets of 5 on deads and you want to do this diet, you need to drop down to 3 x 3 with the same weight, and only one set each of your accessory lifts. If you run 50 miles a week you need to drastically cut down your mileage for the duration of the diet. If you're an athlete training multiple physical qualities for an average of 12-15 hours per work you need to cut down to 8-10 hours per week. Nobody, not anybody can maintain anywhere near their usual training volume while on a fat-loss diet. It just doesn't happen. Second, ensure you are getting proper pre-and-post-workout nutrition. Taking in a whey protein and simple carbohydrate solution (1:1 ratio of protein to carbs) immediately before and after your training session will do wonders for maintaining your performance in the gym. Try to get at least 30g of each protein and carbs. Third, add supplemental protein and a small amount of healthy fats. Losing muscle mass is a tell-tale sign that your body requires more protein than your diet is currently providing. Your body needs protein in order to burn fat. If it can't get that protein from your diet, it will strip it from your muscles. Healthy fats such as olive oil, flaxseed oil, salmon oil, and mixed nuts (not peanuts) provide added calories that you need to perform your training, and help shift your body towards a fats-based metabolism. Good luck, Christopher, BPE, PTS
I also forgot to add: OBSERVE RULE NUMBER FOUR! Try to re-carb as much as humanly possible during this "dieters gone wild" 24-hour period with unprocessed, non-white, whole-food sources of carbohydrates such as yams, sweet potatoes, carrots, and other fruits and vegetables, including some amount of "junk" food with every meal to help keep your sanity. As soon as the "day off" is over, it's back to strict adherence to the diet, mmm-kay? Christopher, BPE, PTS, Internet Smartypants
i had my 'cheat day' yesterday, and didn't go totally crazy, though i had a few pieces of sushi, mango in a salad (that had tempura bits in it as well) and some meringue, cream and raspberries at a dinner party last night…. also crackers/artichoke dip for hors' d'oeuvres…. and the scale this morning says i am up FIVE POUNDS – oh my god how can this be???? i am where i started a week ago – yikes! i am trying to stay calm and think, well, tomorrow is monday i will start all over again. i really stuck to the plan all week, including the supplements. what's up with that? anyone have a clue???
Hi Laura, I've been on the diet now since Tues, really fully Weds and I'm down 5lbs, even with, um, my aunt flo :-). I tried a cheat day early early on, like Fri and picked up 2lbs. So I eased up, drank more H2O and did my 30 minute treadmill for Sat & Sun and now I'm back down to a 5 lb loss. I'd suggest until we get this down as a habit, like in a couple of weeks, to avoid a cheat day. We're just not ready!
Just a quick note – it's funny you mention that spiking caloric intake helps. I always noticed that after a night of heavy drinking, drunk food, etc, I seemed to be a little thinner. Weird right? Thought it was just a fluke, but it's cool to see it here, so maybe I'll keep doing it! Haha! Thanks for your tips, pretty excited to start.
Seems very healthy Will study more up on it. Exercise is always a part of any diet plan.
Oh the beans are loaded with protein so I see how this can work plus make you feel full
thank you susan – i think you are quite right – not ready for the cheat day…. i almost just said oh forget it a couple of times today but i did not. i did have ONE piece of tortellini when i was making dinner for the kids… and then i remembered tim's comment: this diet is not meant to be fun, it's meant to be effective. this has to be my mantra. how is it going for you? tim, how many eggs is too many in a day?
Hi All! Stepped on the scale this morning, lost 1 & 1/5 #'s. I was gone from home for 4 days and those 4 days were not on this eating plan at all. I am sort of following this diet but am tweaking it by adding fruit and low-fat dairy. I know those are a big no, no; what I am doing more or less is just giving up the white stuff and for me a "sweet" person, it is not easy! I eat all kinds of "beans" and they do fill me up! I notice so many of us here are not getting our questions answered! I still am looking for a blog that is more current, anyone find one? I go to Spark on the net and put in all the food I eat in a day and am pleased to say I'm doing exactly like it says I should be with my calories, fiber, protein, fat and carbs! It is just a wonderful site, anyone else use it? Laura, that is sad about the weight! Maybe no cheat days for a month, think? My fruit and low-fat dairy is the only cheat I have, no "cheat days". Leona
I have a recipe for Red Beans and rice, (which I know no rice, and its easy to forgo since its made seperate), and Kelbassa (sp?) and beans. The red beans and rice I use turkey sausage, and the other, Kabassa, are those meats allowed, or should I pick something leaner like Chicken? It makes a massive amount so its a wonderful recipe for eating every day. Also, Tomatoes, more importantly tomato sauce. . allowed ??(I'm guessing since Salsa is its fine.)
I am actually starting the diet tomorrow. 5'7 165lbs, female. Let's see what happens. 🙂
Great info! I will have to consider this for my readers.
Just stumbled across this website and thought id add my thoughts. I've been hitting the gym for 3 months now and ive just started to feel fitter and stronger, so im now going to do it properly and hopefully get some decent results – 3 months of healthy eating while following a good gym routine. Im currently 6ft, 88kg/194lbs and a 36 inch waist. I am aiming to stay the same weight, but shed as much fat as possible whilst gaining muscle at the same time. I tend to struggle with eating the rght foods at the right times – so we'll see how it goes.
Tim, I've been hitting the gym religiously, improving my core, muscle and stamina; but the fat is hanging in. Going to engage the steps above – I'll keep you posted on progress. By the way, the book is uberphenom. (im)Patiently waiting for the next book, p
Starting today-5'5" female, 175 pounds, and a looott of weight to lose. im a college student so im worried about the ability to find nonwhite foods and also my alcohol intake but we'll see
Hey Tim, Do you still follow this or have you moved on to a more organic, holistic diet? I've noticed you're twittering about flax oil, which I also take. I'm wondering how your natural supplements fit in to the above diet. I just add mine throughout the day based on what I need. Flax oil and cottage cheese in the AM was common when I was in America. In Korea, I do Vega, Vega, Vega, (www.myvega.com or www.skintopiabybina.com) Yerba Mate, hempseed oil, Nutriplex supplements (www.nutriplexformulas.com or www.skintopiabybina.com – B-food is my fave – uses only food sources to provide your body with every type of B vitamin you need – great for tissue growth, mood, and metabolism). Thanks. Brandi
Twice in the last month Tim jumped on here and posted staying away from maltodextrin. Why? Does the body treat this as a sugar vs. the other "sugar free" additives? I ask becuase I like Crystal Light vs. water. Satisfies my sweet tooth, and hydrates me. I do water it down to about 1/2 what the instructions say, but drink 1/2 gallon a day. Any nutritionists out there than can answer this? Thanks Pat
Found it.. Sorry lazy.. Maltodextin is a carbohydrate that is water soluble, extracted from any starch. Basically it is filler for the little packets. .29 carbs in a serving of Crystal Light. Hence how they claim zero anything becuase it is < 1.
Thanks Tim, I add Crystal Light as flavor to water. Usually 1/2 strong at the most and usually only 1/8 the ratio of the instructions. Also, thanks for the post from the EG conference. I'm a big fan of the Rocky Mountain Institute.
What type of salad dressing do you recommend? How do you feel about hummus, i'm assuming it's fine considering it's made of pure chickpeas. Just making sure that it's not considered a high caloric carb.
Hi, I started this diet 5 days ago and it is going well so far. I weigh 225 and am trying to get to 205-210 by March(5 weeks). Does anyone have a suggestion fro how to eliminate Gas? I think it's from the beans. I bought some beano yesterday and have just started trying it, but the gas is killing me and my girlfreind for that matter. Any suggestions would be very helpful. I just read 4-hour work week book. It is definately life changing. Thanks, Tim
This is basically the Paleo Diet for Athletes (a pretty good book & regiment) minus the fruit and with a pretty typical cheat day. I however, never recommend white carbs (primarily bread)…if you want good post exercise carb consumption, there are post training drinks like Endurox that are more quickly absorbed than a meal…remember, 4-1 is the ideal ratio of carb to protein for glycogen packing and meat just doesn't break down adequately in that short of a time frame as is needed! If you want to do pre-exercise carb loading, most of the other "white carbs" (i would pass on wonderbread) listed are pretty good. Again, overall, this is a pretty good plan, but if you are a sugar junky like me or can never eat too much ice cream, again like me, not the best plan. By adding the occasional piece of fruit, you pretty much kill the sugar cravings. I am Scandinavian as well and walk around effortlessly at about 4% body fat by avoiding typical meal carbs (ie: potatoes, rice, etc…) in the evening and night! A good breakfast is a big bowl of regular oatmeal with a big scoop of peanut butter topped with some vanilla flavored soymilk; try to avoid carbs (except the occasional fruit) for the rest of the day…you'll be good to go. Again, this meal plan is not bad, but no mention of fruits and promoting white bread seems a bit off to me. Good Blog & Good Luck!
hi, I'm a teen and I tried this diet for a week. I lost 4 pounds the first week, but gained it all back + 15 pounds. What can I do to fix this? ### Hi Teen, Tim Ferriss here. I think it would help others to help you if you describe what factors you feel led to the 15+ lb weight gain. Best, Tim
Is it possible to gain weight on a very low carb diet? I am eating less than 40 grams/day because of a systemic candida infection and I have lost 5 lbs in the last 9 days. I am 6' 4" and at 183 which is too light in my opinion. How can I gain weight without eating steak 4x/day?
Hey Tim. Im starting on monday I'm 5'8 male and i weight 200lbs. Im planning to lose at least 25 pounds. Its been a month since i stopped drinking soda and now I'm going to give up on all the other bad stuff. wish me luck
I've read a few posts that mention this but don't cover it so any more advice would be appreciated….. basically the last couple of weeks I have had a few nights when I have either struggled to get to sleep or stay asleep due to hunger. I find it the hardest the night before the 'dieters go wild day' and often end up getting up early on this day because I am so hungry. I've seen a few notes on protein before bed. Can anyone give me specific advise? With thanks
HI Tim, I've been yo-yo dieting for a very long time. I do try to stick to very healthy foods. I was 185 lbs after i gave birth but managed to loose 40 lbs in 6 mnths doing low-carb diet. But i drink plenty of milk ( recently changed to skim frm whole) . Eating beans and lentils sounds good since i hardly get any energy. But won't i gain weight ? I'm trying to loose my last 30 lbs ( I'm 5'5") My diet contains atleast 2 – 3 glasses of milk when i get hunger pangs, grapefruits, green tea ( 2-3 mugs) chicken breasts or tuna n hard boiled eggs. I'd love to add lentils and beans but scared to gain weight. Thanks.
on day 5 of this diet i've lost 3 pounds-nothing groundbreaking but still good. i started at 175.8 and this morning i weighed in at 172.2. i gained 1 pound back during my cheat day on saturday so maybe for my next cheat day i'll just do a cheat meal instead of having all meals be full of carbs.
On the "day off" is it okay to drink alcohol?
Hey Laura, Checking in with you. Noticed you have kids so that has to be hard NOT to eat what you have to make for dinner for them. They stack up on carbs. I've had an interesting week. My weight loss hit a lull but things are back on track. I don't know what the hold up was. Nothing had changed as far as eating or the workout. Anyway, I will say this…I've begun to crave the veggies and the beans! So far, very good and I'm proud that this has been not very hard (so far). good luck and let me know if you need a support booster!!
Thank you for your comment Tim. Now have further questions! Can anyone answer? My understanding of a slow carb diet is avoidance of dairy. Therefore I am a little confused about taking casein. I have been reading reports on it's slow break down in the stomach and sustained amino absorption, which sounds perfect before bed, but little confused about adding a milk protein to my diet, when I have cut dairy out.
Hello All! How are you all doing on this diet? This is my second weigh in, stepped on the scale and down 1 & 1/2 # for the week, with a total now of a 3 # loss. I am pleased! I am the senior citizen here that is tweaking the diet My Way! I eat no white stuff, but I have 2 low fat dairy a day and fresh fruit also. At first I was disappointed with only 3 #'s in 2 weeks then when I think about the size of 3 #'s of butter I think not so bad for a gal my age! Wonder how Susan and Laura are doing? Did you gals lose also? Sure hope so. I have no cravings for sweets and am never hungry! I eat some kind of beans every day. I have no problems with "gas" but can understand that if one did it could take the romance down the drain! I did read here where someone mentioned that one could have fruit and white (Wonder?) bread. I do not remember ever reading that, does anyone else? I still track my food every day at a site called "spark" and really like it. I will try to post every Tuesday. Good Luck All! Leona
Hello all. I need some help. I've been on this diet for exactly a week and i haven't lost a single pound. Here's what i've been eating, Breakfast : Pinto Beans, Scrambled Eggs and Boiled Vegetables. Lunch : Lentils(Black), Chicken Breast and Vegetable Salad. Dinner : Lentils(Yellow), Chicken Breast and Vegetable Salad. I've been drinking lots of water and two cans of Coke light one each after lunch and dinner. I am housebound so i don't get a lot of exercise but i've been trying to gather up the courage to join a gym or at least start jogging. But until then, eating right will have to make do! I need to know if there is anything that i might be doing wrong. Or do I simply need to be more patient to see results? Any help would be appreciated! Thanks much Hassaan
I've been doing this diet for only 2 days now but I feel hungry all day! I don't understand if I can eat as much as a want of protein like meat and peanut butter? and the beans? As much as I want?? Any ideas for snacks between meals? I really want to stick to this! please help!
hi susan + leona (et al… ) well, this is week three for me. all in all, i am down 6 lbs from my start weight. however, i lost 5 the first week, gained 5 somehow on my cheat day even though i barely cheated but i think it was an insulin thing… (no i am not diabetic but i think i am insulin resistant) so end of first week was a net zero – since then a week and half later, i am down 6 from original weight. if you can follow that, i'll give you a gold star. i have not been super strict in that i have had one of those yoplait light yogurts (the ones with all the outrageous flavours every other day. other than that, i have no carbs other than the veggies. being as super hypothyroid as i am (hashimoto's) i do worry about calcium, hence the yogurt. i don't think supplements alone do the trick. i have been trying to find the little tubs of sugar-free jello in the grocery store, but everyone on this island (i live in bermuda) must be on a diet because there are NONE to be had anywhere at all. i once read that the packages of sugar-free jello you make yourself contain maltodextrin and the ready made ones don't, so…. i will wait…. grrrr i have been making meals that i can eat and then adding a rice or pasta side dish for the kids so really the kid food thing has not been too bad… it's only when we go out and they get something with nice crispy salty fries that i have a craving. so i have 1/2 a fry and am over it. they always say the first bite is the one that ticks the box… here's a weird thing that happened: last night at 4 am i woke up feeling like my face and arms and legs were really sunburned. i have been taking the niacin etc as described above by tim, every night for 17 nights now and have not had any reaction like this whatsoever. i concentrated (very hard) on ignoring it and managed to fall asleep again, and upon waking at 7, there was no trace. odd. so it feels good to be working out, not having the usual carbs like toast etc etc – i definitely feel the difference. now i want the weight gone!! GONE! i hope you guys are doing well on this and i appreciate the check-in – tuesdays are a good posting day, i'll follow your lead leona. cheers laura
Have been following this diet since December 1st. Don't do the glass of wine a night as I don't usually want it, and don't splurge on the post workout meal. Usually only eat three times a day, sometimes I'll snack right before I exercise by eating a can of tuna or some nuts. I cheat once a week on Saturday. I usually eat whatever I want then and drink anywhere from 5-15 beers. While doing some rigorous weight lifting I have lost 20 lbs on Feb. 1st. I feel like I have gained muscle mass as well, so actual fat lost could be well over 20 lbs. DIet works great, but you have to treat it more or less like a lifestyle. If you have to cheat for a meal because you have no other choice just do it wisely and don't let it ruin your mindset. What I have found invaluable is the use of tasty diet sodas to satisfy my sweet tooth. Go buy a 12 pack of diet root beer or diet dr. pepper and its just as good as eating a candy bar. Its amazing how much my carb. appetite has shrunk. On Saturdays I often feel sick to my stomach if I eat a meal too high in carbs. Currently at a little over 200 lbs. I am extremely confident I will be at my high school wrestling weight at 160 by June. Only downside of this diet is the weird looks I get from people while loading up my shopping cart with 30+ cans of beans. I also had no idea there were so many different freaking kinds of beans!
I'm going to give this diet a shot. Seems like one that isnt to rough to jump into and has all the health foods needed. But i have one question, I'm doing weight training gaining muscle, is it ok in the diet if i take a whey protein and if i can does it matter if its with water or milk?
Well I'm back at it. With 3 kids it is rather hard to keep this going. After 1 week Started 204 Today 198 Cheated large on Friday and Sunday eating a stuffed pizza (not the whole thing) from Papa Murphy's, then leftovers on Sunday. Have snacked on ritz crackers and some cookies. 3 times in 6 days I had a Grande Skinny Vanilla Latte at the evil coffee place. But I had to get rid of my gift cards..(my excuse) And still lost 6 lbs. Began the Hundredpushups.com challenge also. Having done this before for 3 weeks, I've learned what I can get away with and still meet my goals, becuase they are realistic. Last time I dropped from 212 to 196 in three weeks. And then slowly crept back to 204. Hence, I strongly encourage everyone to consider this an eating plan and way of life to maintain goal weights. And, you also learn a little about nutrition and your metabolism on the way. This isn't a weight loss diet. Good luck.. Pat And Kris.. I found that mixing Whey protein with Diet V8 Splash works well with although there is a small amount of sugar fiber in the Diet V8.
Tim, It has been 28 days and I feel so much better than I did at the beginning of January. I lost 10 lbs and dropped my body fat from 26.4 to 24.8%. I am not going to stop here because I just really like the food I consume while on this lifestyle change. I am trying to get down to 220, but I would be happy with 235. I am lifting heavier than I used to and love it. I love the pump and the way I feel after a good workout. Thank you so much for everything and I also appreciate everyone and there posts. They have helped. Talk to you soon! Roger
Laura, your burning sensation is called flushing and it is caused by niacin. I have the same reaction and it goes away every time I take it. Trust me, it freaked me out when I had red blotches all over my body. But, they went away after one hour. I haven't checked my cholestorol, but I am sure it will be very low after I get through the bottle of niacin. I hoped this helped! Roger
Well this is the first time I have read this and it all sounds good. In August 2008 I weighed 185 and today I weigh 157. All I did was watch the intake of the food I eat. I do not really get any excercise in. I sit in a desk all day and I made it to where if I do get hungry here at work I eat a piece of fruit or some peanuts. At lunch I would eat something small. Then on my way home I would eat a piece of fruit sometimes, then when I got home if I did get hungry to eat something it was maybe a bowl of cereal, a small sandwich. If the was something made for dinner by the time I got there then later I would heat it up no matter what it was and make myself a childs size portion. I never eat after 7: 30 – 8:00. I have lost the weight my only arguement is that I am losing it everywhere but in my stomach. I do not see a difference there but everywhere else is getting slim. Any suggestions???
I have lost about 7 lbs in 2.5 weeks, but I have been lifting so it I might have lost more fat than 7 lbs. I would highly recommend checking out quinoa. It is pronounced keen-way (which I found out the hard way by asking at the market). 2 parts of chicken stock, per 1 part quinoa tastes so good. I used to eat rice all the time, but this is better and apparently better for you. It also only takes 15 min to make. Seriously, it is good especially with chicken stock (from the store). Basically I buy mushrooms, onions, and green peppers and stir fry a bunch of it with either cut up chicken or ground beef. I also fry fish in a non stick pan with some olive oil 2 times a week. (thin fillets of whatever is on sale, for 2 min each side on medium, easy and great) I really didn't need to lose weight, but am trying to get six pack. I really think I eat more and better food that most and I am losing weight easily (even though I don't have a ton to lose). I really don't feel like this is a dite, because I am eating just as well as before, but changed from rice to quinoa and try to stay away from white bread. Meat + quinoa + beans = a damn good meal Another good meal I have been eating is throwing a bunch of spinach in a frying pan with a little olive oil, wait until it wilts, then throw in three eggs scrambled. It is easy as hell and really good. One more point; most of the girls I work with who are always dieting and getting fatter are constantly drinking soda, mostly diet coke. JUST STOP!!
Is *sugar free* pudding made with *fat free* skim milk ok? Also, roasted peanuts??
I have been working out about 4 hours a day for 3 weeks, and on the old school body building diet…I have only lost about 11 pounds. I am going to implement this plan today and see how I do. I have only 8 weeks in a challenge to lose 20lbs. and get tone. Any suggestions appreciated!!!!
hassaan, drop the coca light, thats whats stoping you from loosing the weight, dont eat any saturated fat whatsoever, i would advice maximum 1g per day of saturated fat , 0g is better. on breakfast, dont eat the yellow part of the egg, there is a lot of fat in there too.
Hi, I was 260 pounds three weeks ago and now I'm 238 because of my diet. My strict diet consists of: Breakfast: 3/4 cup of Oatmeal and 2 cups of water, 210 calories Lunch: 2 slices of Whole Wheat Bread and 3 slices of Turkey Breast Meat, 1 tbsp of fatfree mayo and some cabbage. 270 calories Dinner: Same as lunch.
@misterChou Congratulations for your success, keep it up. However, the meals you are eating are not a part of this diet – specifically Oatmeal and bread (atleast not part of the weigh lose plan as described by Tim). I don't want other folks to get confused.
Well I finally started the diet today. I am 39 and 5'11 I weigh 225lbs and have been disapointed in my appearance and my heath for quiet some time now. I made it thur the first day and am typing this with my glass of wine in hand. My goal is to ultimately be at 190lbs.
I stated the diet 2 Weeks ago at 225 I have lost 8lbs. I'm loving the diet. I still nedd a way to eliminate gas. If anyone has any tricks or natural remedies please let me know. I am on a good pace to be under 210 by march. this is my first diet ever and I have decided that I am going to keep eating like this even after i hit my goal. I just might cheat a little me. Good luck to eveyone that is trying this diet you can do it! -RJ
Can you eat edamame? On this diet? What about brown rice?
@Christian, Canned beans and vegetables are absolutely fine. Just look at the ingredients and try to avoid added sweeteners like sugar, cane juice, maltodextrin, fructose (especially high-fructose corn syrup), etc. Good luck to you and all! Tim
@ Mike, If you continue to feel ill, I would return to your other diet. There is a chance that you aren't consuming enough calories, in which case I would add more lean proteins (meat, fish, etc.) and lentils if you can. Mung beans are too light calorically — go for a legume with more density. Good luck! Tim
@tracy, Yes, kidney beans or any type of beans will do. Just avoid added fat (frying, etc.) and sugars (fructose corn syrup, maltodextrin, etc.). Good luck! Tim
@Kayla, Heinz isn't good for you. Try plain tomato sauces, salsas, or mustards with no sweeteners added. If you can't have a meal without Heinz, you are no doubt consuming a lot of essentially empty calories that do nothing but add inches to your waistline. Test out some alternatives and you'll be surprised how tasty they are and how quickly you lose weight. Corollary to the "don't drink calories" rule: don't consume a lot of condiments with added sweeteners. Good luck! Tim
@Lui, Sardines are fine, both in tomato sauce (no added sugar/sweeteners) or olive oil. Just realize that olive oil is about 120 calories per tablespoon, so tomato sauce might be better for pure fat-loss. Tim
@Skye, Baked beans and boiled eggs are perfectly fine substitutes. Good luck! Tim
@Pat, A little maltodextrin is fine. The reason I suggest avoiding it in general is that it is included in foods marketed as "sugar-free", when it's actually converted to blood glucose faster than table sugar. It's hidden in a ton of foods that are sold as healthful. In minute quantities, it's no problem, but if you are unaware of it, the caloric and insulin impact can be large. Best, Tim
Hi Anna Louise and all, Protein before bed can be as simple as a tablespoon or almond butter, or a shake (in which case, I suggest casein, available at any GNC). Most often I'll just have a small snack — 200-300 calories — of leftovers like some Thai food a la chicken basil with no rice. Good luck! Tim